Pastry and Bakery
Touch evolution

  • Digital control 400 programs, 1-3-4 motors, digital water injection regulation, 10 programmable timers (possibility to cook different food in same time), 10 speed regulation, 10 cooking cycles for each program, 150 cooking recipes fitted inside / 250 free recipes, integrated self clean system, android system for wi-fi connection, CLOUD for remote control, USB key.
  • Touch screen control with 7" display with resolution 800x480, android system for WI FI connection for remote monitoring (from PC, Tablet or Smartphone) USB, diagnostics, high performance threephase motor, bidirectional reversing fan system (each 80 seconds), automatic pre- heating setting (1 tray-half load-full load trays), hold function (keep temperature after cooking at 70°). Perfect temperature control, dynamic distribution air circulation system with inverter. Integrated self clean system . Reinforced special door with double glass, with heat-reflecting coating that guarantees a low contact temperature on the external and easy to clean.

Available models

Model
Load Capacity
Outside dimensions
Distance between trays
Temperature
Power - voltage
Weight
PE 66 TC.1B
6 trays 600 X 400 mm - GN 1/1
790 x 945 x 930 mm
80 mm
260°C
10,8 kW 400 Volt-3N / 50/60Hz
129 Kg
PE 46 TC.1B
4 trays 600 X 400 mm - GN 1/1
790 x 945 x 770 mm
80 mm
260°C
9 kW 400 Volt-3N / 50/60Hz
109 Kg
PE 106 TC.1B
10 trays 600 X 400 mm - GN 1/1
790 x 945 x 1260 mm
80 mm
260°C
16,1 kW 400 Volt-3N / 50/60H
163 Kg
PE 166 TC.1B
16 trays 600 X 400 mm - GN 1/1
1050 x 940 x 1900 mm
80 mm
260°C
28,5 kW 400 Volt-3N / 50/60Hz
255 Kg

Technical sheets

Access the customer area to view the attached documents of these products. Please login.